While you’re at it, don’t forget to try their juicy large burgers served on a well-toasted brioche bun with a sprig of rosemary on top.
Bison Tartare with a soft-boiled quail egg,. Let’s check out some special dishes from their fantastic menu: This is the right place to be if you want to de-stress and enjoy a casual dining room experience in Chicago. Moreover, you can start with some Scotch Eggs, a house specialty. The Gage a trendy gastropub in the heart of Chicago’s Gold Coast neighborhood, with a wide range of excellent beers on tap and a menu full of delicious options.